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"Feeding up friends on produce you've grown is central to the Fearnley-Whittingstall dogma."
The Sunday Times
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Hugh Fearnley-Whittingstall shares more advice from his new-found country life at River Cottage

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Country: United Kingdom
Year: 2000
Runtime: 175 mins

In an attempt to generate some hard cash, Hugh rents the field over the river, installs a poly-tunnel to grow vegetables for the market and buys a cow and a sheep to join his pigs and chickens. But his aim of self-sufficiency is knocked when his hay crop is devastated by rain and the tomatoes in the poly-tunnel are threatened by blight. But ingenuity is his touchstone as he finds other ways to raise the cash turning bunnies into burgers, roasting one of his pigs at a medieval fair and launching his own food brand The River Cottage Glutton.

Episode 1
It’s a year since Hugh arrived at River Cottage and he’s expanding his operation. He’s rented the field over the river and sets off to buy some... More »

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